A delicious, customizable bowl that combines juicy smash burger patties with fresh vegetables and toppings for a satisfying meal.
Servings 4servings
Prep Time 15 minutesmins
Cook Time 15 minutesmins
Total Time 30 minutesmins
Ingredients
Burger Base
1lbground beefCan substitute with turkey or chicken for a lighter option.
1tspsalt
1/2tspblack pepper
1tspgarlic powder
Toppings
1/2cupshredded cheese
1cuplettuce, shreddedCan use romaine or iceberg.
1/2cupcherry tomatoes, halved
1/4cuppickles, sliced
1/4cuponions, diced
Condiments
1/4cupmayonnaiseCan substitute with other sauces if desired.
1tbspmustardOptional: Can substitute with ketchup or salad dressing.
Optional Toppings
avocado, slicedA great addition for healthy fats.
bacon, cookedAdds additional flavor.
Instructions
Cook the Ground Beef
In a skillet over medium-high heat, cook the ground beef until nicely browned, breaking it apart with a spatula. Season with salt, pepper, and garlic powder.
Form Smash Patties
Shape spoonfuls of cooked beef into small 'smash' patties and cook for an additional 1-2 minutes on each side for a crispy texture.
Layer the Bowl Ingredients
In a large bowl, start with a bed of shredded lettuce, add cooked smash patties, then sprinkle cheese, halved tomatoes, sliced pickles, and diced onions.
Add the Condiments
Drizzle mayonnaise and mustard over the layered ingredients.
Finish with Optional Toppings
Top with additional avocado or bacon slices if desired.
Serve and Enjoy
Serve immediately or meal prep into containers for an easy weeknight dinner.
Notes
Avoid overcrowding the pan while cooking the beef. Use fresh ingredients for the best flavor. Adjust the seasoning as needed for personal preference.