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Garlic Dill Cucumbers

Refreshing and vibrant, these Garlic Dill Cucumbers are the perfect side dish for any meal, packed with flavors from garlic and fresh dill.
Servings 4 servings
Prep Time 10 minutes
Total Time 40 minutes

Ingredients

Main Ingredients

  • 4 medium Cucumbers Thinly sliced
  • 1/4 cup Fresh dill Chopped
  • 2 cloves Garlic Minced
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1/4 cup Vinegar Can substitute with lemon juice
  • 1/2 cup Water

Instructions

Preparation

  • Slice cucumbers thinly.
  • In a bowl, mix chopped fresh dill, minced garlic, salt, pepper, vinegar, and water.
  • Add cucumbers to the bowl and toss to coat.
  • Let sit for at least 30 minutes before serving to enhance flavor.
  • Serve chilled as a side dish.

Notes

Use fresh ingredients for the best flavor. Don't skip the resting time to let the flavors meld.
Calories: 30kcal
Course: Appetizer, Side Dish
Cuisine: American, Mediterranean
Keyword: Fresh Cucumbers, Garlic Dill Cucumbers, Healthy Recipe, No-Cook Recipe, Refreshing Side Dish