Hot Honey Ground Beef Bowls
A delightful blend of sweet heat from hot honey and savory ground beef served over rice or quinoa, perfect for quick weeknight meals.
Ingredients
Main ingredients
- 1 lb ground beef
- 1/4 cup hot honey Provides sweetness and spice
- 1 tablespoon soy sauce Add gluten-free soy sauce for a gluten-free option
- 1 tablespoon olive oil For cooking
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper To taste
Serving suggestions
- Cooked rice or quinoa For serving
- Chopped green onions For garnish
- Sesame seeds For garnish
Instructions
Cooking
- In a skillet, heat olive oil over medium heat.
- Add the ground beef and cook until it is browned, breaking it apart as it cooks.
- Drain any excess fat from the skillet.
- Stir in hot honey, soy sauce, garlic powder, onion powder, salt, and pepper.
- Cook for another 2-3 minutes until the mixture is well combined and heated through.
- Serve over cooked rice or quinoa and garnish with chopped green onions and sesame seeds.
Notes
Do not overcook the beef. Taste before serving and adjust seasoning as needed. Feel free to add more vegetables or switch proteins according to preference.