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Mini Crockpot Lil Smokies

A delightful party dish combining savory Lil Smokies with sweet and tangy barbecue sauce and pineapple, perfect for gatherings and stress-free hosting.
Servings 6 servings
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes

Ingredients

Main Ingredients

  • 1 package Lil Smokies Fun finger food, offers protein.
  • 1 cup barbecue sauce Use quality sauce for best results.
  • 1 cup pineapple chunks Adds tropical sweetness and vitamin C.
  • 1/2 cup brown sugar Provides carbohydrates for energy.
  • 1 tablespoon soy sauce Enhances flavor.
  • 1 tablespoon pineapple juice For added sweetness.

Instructions

Preparation

  • In a mini crockpot, combine barbecue sauce, brown sugar, soy sauce, and pineapple juice. Stir until well mixed.
  • Add the Lil Smokies and pineapple chunks to the mixture.

Cooking

  • Cover and cook on low for 4 hours or until heated through.
  • Stir occasionally and serve warm.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3-4 days or freeze for up to 3 months. Reheat adding a splash of barbecue sauce or water for moisture.
Calories: 250kcal
Course: Appetizer, Party Food
Cuisine: American
Keyword: Easy Party Food, Finger Food, Lil Smokies, Mini Crockpot, Slow Cooker Recipe