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Refreshing Carrot Apple Salad

A delicious salad featuring a mix of crunchy apples, grated carrots, and a creamy dressing, making it a refreshing and nutritious choice for any occasion.
Servings 6 servings
Prep Time 15 minutes
Total Time 15 minutes

Ingredients

Main Ingredients

  • 2 pieces red apples, sliced Choose fresh apples for the best flavor.
  • 2 pieces green apples, sliced Mix of red and green adds color and flavor.
  • 2 large carrots, grated Grate finely for better blending.
  • 1 cup dried cranberries Adds sweetness and texture.
  • 1 cup mandarin orange segments Fresh or canned mandarin segments work.
  • 1/2 cup vanilla yogurt Can substitute with Greek yogurt for a lighter version.
  • 1/4 cup mayonnaise Alternatively, use a vinaigrette for a healthier option.
  • Salt and pepper, to taste Adjust seasoning according to preference.

Instructions

Preparation

  • In a large bowl, combine the sliced red and green apples, grated carrots, dried cranberries, and mandarin orange segments.
  • In a separate small bowl, mix together the vanilla yogurt and mayonnaise until well combined.
  • Pour the dressing over the salad and toss gently to coat all the ingredients.
  • Season with salt and pepper to taste.
  • Serve chilled.

Notes

Store in an airtight container in the refrigerator for up to 2-3 days. Avoid dressing until just before serving to maintain crunchiness.
Calories: 180kcal
Course: Salad, Side Dish
Cuisine: American
Keyword: Carrot Apple Salad, Easy Salad Recipe, Healthy Side Dish, Nutritious Salad, Refreshing Salad